Suitable for processing of Mayonnaise and other condiments like mustard, sauces, dips, spreads etc.

Integrated unit includes oil chilling / storage, oil dosing, mixing, Starch Preparation, Blending, Mixing and homogenising, interconnected to the packaging section for packing in bottles, spout / pillow pouches etc.

Oil Chilling / Storage Section: Incorporates in-line PHE for reducing the temperature of oil and oil storage tank.

Starch Preparation section: Suitable for blending/mixing of oil/flour and other ingredients for starch preparation duly interconnected with oil dosing tank/pump.
Blending-Mixing-Homogenisation section: Incorporates contra-rotary agitator assembly with perforated blades and scrappers for perfect blending of the ingredients.

Interconnected with 2/3 stage in-line homogeniser to
ensure perfect mixture, blending, emulsification of
mayonnaise and other products thus avoiding
agglomeration and enhancing smooth texture and
quality.